100g of Velouté de tomates de Provence à la pointe d'ail contains 35 calories (kcal), 0.8g protein, 5g carbs and 1g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 0.8 g
01.11.83.5
FibreLow fibre 1.2 g
03612
Positive
per 100 gSugarLow sugar 2.5 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
EnergyLow calorie density 35 kcal
0150400800
Calculate by serving size
Quantity
Serving
35
kcal
0.8
protein
5.0
carbs
1.0
fat
Nutrition Facts per 100g
Protein 10%
Carbs 62%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 35 kcal | |
| Fat | 1g | low |
| Saturated | 0g | low |
| Carbs | 5g | |
| Sugars | 2.5g | low |
| Fibre | 1.2g | |
| Protein | 0.8g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Velouté de tomates de Provence à la pointe d'ail?
Velouté de tomates de Provence à la pointe d'ail contains 35 kcal per 100g.
Is Velouté de tomates de Provence à la pointe d'ail ultra-processed?
Velouté de tomates de Provence à la pointe d'ail is NOVA group 3 (processed).
Ingredients
Eau, purée de tomates reconstituée* 32%, légumes* 30% (carottes, pommes de terre*, poireaux*), fécule de manioc*, huile d'olive vierge extra*, sel, ail 0,3%, thym* 0,12%. *Ingrédients issus de l'agriculture biologique.
Category
Other Servings
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