100g of Cheeseburger - 145g contains 342 calories (kcal), 14g protein, 22g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.3 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 342 kcal
0150400800
FibreLow fibre 1.6 g
03612
Positive
per 100 gProteinSource of protein 14 g
010.317.134.2
SugarLow sugar 3.5 g
0522.545
Calculate by serving size
Quantity
Serving
342
kcal
14.0
protein
22.0
carbs
12.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 35%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 342 kcal | |
| Fat | 12g | moderate |
| Saturated | 5.3g | high |
| Carbs | 22g | |
| Sugars | 3.5g | low |
| Fibre | 1.6g | |
| Protein | 14g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Cheeseburger - 145g?
Cheeseburger - 145g contains 342 kcal per 100g.
Is Cheeseburger - 145g ultra-processed?
Cheeseburger - 145g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Garniture 62,1% : préparation de viande bovine cuite 33,1% (viande bovine (origine : France) 32,9%, sel, arômes), fromage fondu 13,8% (fromages* (UE), eau, protéines de _lait_, poudre de _lait_, beurre*, sels de fonte : polyphosphates, citrates de sodium, phosphates de sodium, sel), sauce burger (eau, _moutarde_ (eau, graines de _moutarde_, vinaigre d'alcool, sel, épices, acidifiant : acide citrique, conservateur : sorbate de potassium, extrait d'épices), sucre, concentré de tomate, amidon modifié de maïs, huile de colza, oignons déshydratés, sel, poudre de tomate, oignons, arômes (dont _moutarde_), conservateur : sorbate de potassium), cornichons 2,8% (cornichons (hors UE), eau, vinaigre d'alcool, sel, conservateur : disulfite de potassium). Pain spécial 37,9% : farine de _blé_, eau, levure, sucre, graines de _sésame_, huile de colza, sel, dextrose de blé, conservateur : propionate de calcium, levure désactivée, émulsifiants : mono - et diglycérides d'acides gras, esters monoacétyltratriques et diacétyltartriques des mono - et diglycérides d'acides gras, agent de traitement de la farine : acide ascorbique. *dont _lait.
Allergens
Gluten, Milk, Mustard, Sesame
As declared on the label — always check the packaging.
Category
Other Servings
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