Gâche vendéenne à la crème fraîche et pur beurre
400 g
3250391345960 · opf
100g of Gâche vendéenne à la crème fraîche et pur beurre contains 378 calories (kcal), 7.2g protein, 50g carbs and 16.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 10.4 g
01.5510
SugarSome sugar 12.5 g
0522.545
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 378 kcal
0150400800
ProteinLow protein 7.2 g
011.318.937.8
FibreLow fibre 1.6 g
03612
Calculate by serving size
Quantity
Serving
378
kcal
7.2
protein
50.0
carbs
16.2
fat
Nutrition Facts per 100g
Protein 8%
Carbs 53%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 378 kcal | |
| Fat | 16.2g | moderate |
| Saturated | 10.4g | high |
| Carbs | 50g | |
| Sugars | 12.5g | moderate |
| Fibre | 1.6g | |
| Protein | 7.2g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Gâche vendéenne à la crème fraîche et pur beurre?
Gâche vendéenne à la crème fraîche et pur beurre contains 378 kcal per 100g.
Is Gâche vendéenne à la crème fraîche et pur beurre ultra-processed?
Gâche vendéenne à la crème fraîche et pur beurre is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé (France) 41,5%, sucre, beurre* concentré (France) 12,5% (soit 15% en beurre reconstitué), oeufs frais, levain (tarine de blé, eau), crème fraiche" (France) 5,5%, levure, lait entier, sel, arôme naturel de vanille, gluten de blé. *dont lait.
Allergens
Eggs, Gluten, Milk, Protéines de lait de vaches
As declared on the label — always check the packaging.
Category
Other Servings
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