100g of Pâté au piment d'Espelette Recette Basque contains 345 calories (kcal), 13g protein, 0.7g carbs and 32g fat.
Negative
per 100 gSaturated fatHigh saturated fat 13 g
01.5510
SaltHigh salt 1.6 g
00.31.53
ProcessingProcessed
1
2
Processed
4
EnergyModerate calorie density 345 kcal
0150400800
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinSource of protein 13 g
010.317.334.5
SugarLow sugar 0.7 g
0522.545
Calculate by serving size
Quantity
Serving
345
kcal
13.0
protein
0.7
carbs
32.0
fat
Nutrition Facts per 100g
Protein 15%
Carbs 1%
Fat 84%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 345 kcal | |
| Fat | 32g | high |
| Saturated | 13g | high |
| Carbs | 0.7g | |
| Sugars | 0.7g | low |
| Fibre | 0.9g | |
| Protein | 13g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Pâté au piment d'Espelette Recette Basque?
Pâté au piment d'Espelette Recette Basque contains 345 kcal per 100g.
Is Pâté au piment d'Espelette Recette Basque ultra-processed?
Pâté au piment d'Espelette Recette Basque is NOVA group 3 (processed).
Ingredients
Gorge de porc, foie de porc, lard de porc, blanc d'_œuf_ de poules élevées en plein air, oignons hachés, sel, ail, piment d'Espelette AOP en poudre 0,5%, poivre noir. Porc origine France.
Allergens
Eggs
As declared on the label — always check the packaging.
Category
Other Servings
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