100g of PastaBOX Fusilli Jambon Champignons à la crème contains 147 calories (kcal), 6.7g protein, 18.4g carbs and 4.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.3 g
01.5510
SaltSome salt 0.9 g
00.31.53
Positive
per 100 gProteinSource of protein 6.7 g
04.47.414.7
SugarLow sugar 1.8 g
0522.545
EnergyLow calorie density 147 kcal
0150400800
Calculate by serving size
Quantity
Serving
147
kcal
6.7
protein
18.4
carbs
4.8
fat
Nutrition Facts per 100g
Protein 19%
Carbs 51%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 147 kcal | |
| Fat | 4.8g | moderate |
| Saturated | 2.3g | moderate |
| Carbs | 18.4g | |
| Sugars | 1.8g | low |
| Fibre | ? | |
| Protein | 6.7g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in PastaBOX Fusilli Jambon Champignons à la crème?
PastaBOX Fusilli Jambon Champignons à la crème contains 147 kcal per 100g.
Is PastaBOX Fusilli Jambon Champignons à la crème ultra-processed?
PastaBOX Fusilli Jambon Champignons à la crème is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pâtes fraîches cuites 52 % : semoule de _blé_ dur, eau, _œuf_, sel. Sauce 48 % : _crème_ fraîche légère 25 %, jambon cuit standard 20 % (jambon de porc, eau, sel, sirop de glucose, dextrose, STABILISANT : E451, GÉLIFIANT : E407, lactose, arôme naturel, bouillon de porc, ANTIOXYDANT : E316, CONSERVATEUR : E250, ferments), champignons de Paris 17 %, _lait écrémé_, eau, oignon, fécule de manioc, arômes naturels, huile de tournesol, CONSERVATEURS : E202, E262, poivre. (% exprimés sur la sauce)
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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