100g of Fondant au chocolat contains 398 calories (kcal), 7.1g protein, 39g carbs and 23g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30 g
0522.545
Saturated fatHigh saturated fat 7.3 g
01.5510
EnergyModerate calorie density 398 kcal
0150400800
ProteinLow protein 7.1 g
011.919.939.8
Positive
per 100 gFibreSource of fibre 3.2 g
03612
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
398
kcal
7.1
protein
39.0
carbs
23.0
fat
Nutrition Facts per 100g
Protein 7%
Carbs 40%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 398 kcal | |
| Fat | 23g | high |
| Saturated | 7.3g | high |
| Carbs | 39g | |
| Sugars | 30g | high |
| Fibre | 3.2g | |
| Protein | 7.1g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 398 kcal per 100g.
Is Fondant au chocolat ultra-processed?
Fondant au chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat noir 34% (pâte de cacao - sucre - émulsifiant : lécithines de _soja_ - arôme naturel de vanille) - blanc d'_œuf_ - huile végétale de tournesol - sucre - jaune d'_œuf_ - cacao maigre en poudre 3,5% - stabilisants : gomme guar, gomme xanthane.
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