100g of Pâté de volaille contains 196 calories (kcal), 17g protein, 5g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3.1 g
00.31.53
Saturated fatSome saturated fat 3.5 g
01.5510
EnergyModerate calorie density 196 kcal
0150400800
Positive
per 100 gProteinHigh protein 17 g
05.99.819.6
SugarLow sugar 0.7 g
0522.545
Calculate by serving size
Quantity
Serving
196
kcal
17.0
protein
5.0
carbs
12.0
fat
Nutrition Facts per 100g
Protein 35%
Carbs 10%
Fat 55%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 196 kcal | |
| Fat | 12g | moderate |
| Saturated | 3.5g | moderate |
| Carbs | 5g | |
| Sugars | 0.7g | low |
| Fibre | ? | |
| Protein | 17g | |
| Salt | 3.1g | high |
Common Questions
How many calories are in Pâté de volaille?
Pâté de volaille contains 196 kcal per 100g.
Is Pâté de volaille ultra-processed?
Pâté de volaille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Peau de dinde - foie de dinde 33% - viande de cuisse de dinde 9% - fécule de pomme de terre - acidifiant : lactate de sodium - sel - protéines de _soja_ - stabilisants : e450, e452, e451 - protéines de _lait_ - épices et plantes aromatiques - _lactose_ - dextrose - sirop de glucose - antioxydants : ascorbate de sodium, acide ascorbique, érythorbate de sodium - arômes naturels - champignons déshydratés - maltodextrine - arômes - conservateur : nitrite de sodium. dinde origine : france.
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Other Servings
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