100g of Poulet tikka massala et riz basmati contains 148 calories (kcal), 8.4g protein, 16g carbs and 5.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.3 g
01.5510
SaltSome salt 1 g
00.31.53
Positive
per 100 gProteinHigh protein 8.4 g
04.47.414.8
SugarLow sugar 2.1 g
0522.545
EnergyLow calorie density 148 kcal
0150400800
Calculate by serving size
Quantity
Serving
148
kcal
8.4
protein
16.0
carbs
5.6
fat
Nutrition Facts per 100g
Protein 23%
Carbs 43%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 148 kcal | |
| Fat | 5.6g | moderate |
| Saturated | 2.3g | moderate |
| Carbs | 16g | |
| Sugars | 2.1g | low |
| Fibre | ? | |
| Protein | 8.4g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Poulet tikka massala et riz basmati?
Poulet tikka massala et riz basmati contains 148 kcal per 100g.
Is Poulet tikka massala et riz basmati ultra-processed?
Poulet tikka massala et riz basmati is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Riz basmati cuit 41% (eau - riz) - morceaux de filet de poulet cuit 28% [filet de poulet 27% (origine : UE ou hors UE) - sel - dextrose] - eau - _crème_ fraîche - concassé de tomate à la purée de tomate (tomate pelée concassée - purée de tomate) - huile de tournesol - raisin sec 1% (raisin - huile de coton) - lait de noix de coco en poudre 0,8% (contient _lait_) - double concentré de tomate - _amande_ en poudre - sel - épices et plantes aromatiques 0,5% (gingembre - coriandre - curcuma - ail - _céleri_ - piment fort) - fond de volaille aromatisé (maltodextrine - arômes naturels - graisse et viande de volaille - sel - fécule de pomme de terre - _lactose_ - extrait d'oignon) - farine de _blé_ - colorants : extrait de paprika, bêta carotène - _yaourt_ maigre en poudre 0,4% - sucre - coriandre - jus de citron - épaississant : gomme xanthane.
Allergens
Celery, Gluten, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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