100g of Ravioli ricotta épinard BIO contains 254 calories (kcal), 9g protein, 41g carbs and 5.3g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 1.7 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 254 kcal
0150400800
Positive
per 100 gProteinSource of protein 9 g
07.612.725.4
FibreSource of fibre 3.1 g
03612
SugarLow sugar 2.1 g
0522.545
Calculate by serving size
Quantity
Serving
254
kcal
9.0
protein
41.0
carbs
5.3
fat
Nutrition Facts per 100g
Protein 15%
Carbs 66%
Fat 19%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 254 kcal | |
| Fat | 5.3g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 41g | |
| Sugars | 2.1g | low |
| Fibre | 3.1g | |
| Protein | 9g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Ravioli ricotta épinard BIO?
Ravioli ricotta épinard BIO contains 254 kcal per 100g.
Is Ravioli ricotta épinard BIO ultra-processed?
Ravioli ricotta épinard BIO is NOVA group 3 (processed).
Ingredients
Semoule de blé dur de qualité supérieure* - ricotta 11,4% (contient lait) épinards 11,2% - chapelure (farine de blé - sel) - eau - oeufs 6% (soit 140g par kg de semoule) - huile de tournesol - basilic 1,2% - sel - fibre de son de blé - persil* - ail*. Ingrédients issus de l'agriculture biologique. Traces de soja, graines de sésame et fruits à coque.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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