100g of Jambon Serrano - 10 mois d'affinage minimum contains 223 calories (kcal), 30g protein, 1g carbs and 11g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 5.8 g
00.31.53
Saturated fatSome saturated fat 4 g
01.5510
EnergyModerate calorie density 223 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 30 g
06.711.230
SugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
223
kcal
30.0
protein
1.0
carbs
11.0
fat
Nutrition Facts per 100g
Protein 54%
Carbs 2%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 223 kcal | |
| Fat | 11g | moderate |
| Saturated | 4g | moderate |
| Carbs | 1g | |
| Sugars | 1g | low |
| Fibre | 0g | |
| Protein | 30g | |
| Salt | 5.8g | high |
Common Questions
How many calories are in Jambon Serrano - 10 mois d'affinage minimum?
Jambon Serrano - 10 mois d'affinage minimum contains 223 kcal per 100g.
Is Jambon Serrano - 10 mois d'affinage minimum ultra-processed?
Jambon Serrano - 10 mois d'affinage minimum is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon de porc (origine : Espagne) - sel - sucre - conservateurs : nitrate de potassium, nitrite de sodium - dextrose - antioxydant : ascorbate de sodium.
Category
Other Servings
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