100g of Baguette sans adjonction de sel contains 243 calories (kcal), 7.3g protein, 50g carbs and 1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyModerate calorie density 243 kcal
0150400800
Positive
per 100 gProteinSource of protein 7.3 g
07.312.224.3
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
243
kcal
7.3
protein
50.0
carbs
1.0
fat
Nutrition Facts per 100g
Protein 12%
Carbs 84%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 243 kcal | |
| Fat | 1g | low |
| Saturated | 0.2g | low |
| Carbs | 50g | |
| Sugars | 1g | low |
| Fibre | ? | |
| Protein | 7.3g | |
| Salt | 0g | low |
Common Questions
How many calories are in Baguette sans adjonction de sel?
Baguette sans adjonction de sel contains 243 kcal per 100g.
Is Baguette sans adjonction de sel ultra-processed?
Baguette sans adjonction de sel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé, eau, levure, levain de seigle dévitalisé, gluten de blé, levure désactivée, farine de blé malté, agent de traitement de la farine (acide ascorbique)
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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