Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile)
145 g
3188720001891 · opf
100g of Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile) contains 153 calories (kcal), 16.4g protein, 1.5g carbs and 9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.2 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 153 kcal
0150400800
FibreLow fibre 0.6 g
03612
Positive
per 100 gProteinHigh protein 16.4 g
04.67.716.4
SugarLow sugar 0.8 g
0522.545
Calculate by serving size
Quantity
Serving
153
kcal
16.4
protein
1.5
carbs
9.0
fat
Nutrition Facts per 100g
Protein 43%
Carbs 4%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 153 kcal | |
| Fat | 9g | moderate |
| Saturated | 2.2g | moderate |
| Carbs | 1.5g | |
| Sugars | 0.8g | low |
| Fibre | 0.6g | |
| Protein | 16.4g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile)?
Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile) contains 153 kcal per 100g.
Is Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile) ultra-processed?
Filets de harengs (Tomate, Ail et Herbes de Provence, Sans Huile) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Filets de harengs cuits 65% (filets de harengs, sel), eau, tomates 5,5%, vinaigre de vin blanc, olives vertes (olives vertes, sel, acidifiant : acide lactique), olives noires (olives, sel, stabilisant : gluconate ferreux), concentré de tomate 2%, oignons, sel, sucre, ail déshydraté 0,2%, herbe de Provence 0,1%, épaississants : gommes xanthane et farine de caroube, piment, poivre, colorant : extrait de paprika.
Allergens
Fish
As declared on the label — always check the packaging.
Category
Other Servings
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