100g of LE GLAZIK Gâteau Breton 1/2 lune - Crème de pruneau - 400g contains 438 calories (kcal), 5g protein, 53.9g carbs and 22.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 28.3 g
0522.545
Saturated fatHigh saturated fat 13.8 g
01.5510
EnergyHigh calorie density 438 kcal
0150400800
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 5 g
013.121.943.8
FibreLow fibre 1.2 g
03612
Calculate by serving size
Quantity
Serving
438
kcal
5.0
protein
53.9
carbs
22.2
fat
Nutrition Facts per 100g
Protein 5%
Carbs 49%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 438 kcal | |
| Fat | 22.2g | high |
| Saturated | 13.8g | high |
| Carbs | 53.9g | |
| Sugars | 28.3g | high |
| Fibre | 1.2g | |
| Protein | 5g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in LE GLAZIK Gâteau Breton 1/2 lune - Crème de pruneau - 400g?
LE GLAZIK Gâteau Breton 1/2 lune - Crème de pruneau - 400g contains 438 kcal per 100g.
Is LE GLAZIK Gâteau Breton 1/2 lune - Crème de pruneau - 400g ultra-processed?
LE GLAZIK Gâteau Breton 1/2 lune - Crème de pruneau - 400g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pâte 84%: Farine de blé tendre, sucre, beurre pâtissier (lait) 24% (colorant: bêta-carotène), jaune d'œuf 8%, sel, poudre à lever (diphosphate disodique, carbonate acide de sodium). Crème de pruneaux 16%: pruneaux 52%, sucre.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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