100g of Paleron de bœuf sauce à la provençale contains 111 calories (kcal), 14g protein, 3.9g carbs and 4.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
FibreLow fibre 1.4 g
03612
Positive
per 100 gProteinHigh protein 14 g
03.35.614
SugarLow sugar 2.7 g
0522.545
Saturated fatLow saturated fat 1.4 g
01.5510
EnergyLow calorie density 111 kcal
0150400800
Calculate by serving size
Quantity
Serving
111
kcal
14.0
protein
3.9
carbs
4.1
fat
Nutrition Facts per 100g
Protein 52%
Carbs 14%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 111 kcal | |
| Fat | 4.1g | moderate |
| Saturated | 1.4g | low |
| Carbs | 3.9g | |
| Sugars | 2.7g | low |
| Fibre | 1.4g | |
| Protein | 14g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Paleron de bœuf sauce à la provençale?
Paleron de bœuf sauce à la provençale contains 111 kcal per 100g.
Is Paleron de bœuf sauce à la provençale ultra-processed?
Paleron de bœuf sauce à la provençale is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
viande de bœuf 38% (origine: France), eau, purée de tomates double concentrée 7,4%, tomates confites 3,4% (tomates confites 3,2%, huile de colza, sel, ail, origan, jus de citron concentré), poivrons rouges 3,4%, oignons 3,4%, huile d'olive, vin blanc (dont sulfites), sucre, sel, amidon modifié, arômes, oignons et ail et tomate et plantes aromatiques déshydratés, persil, basilic, fibres de lin, extrait de racine de curcuma, extrait de levure, fécule de pomme de terre, dextrose, fibres végétales de pomme de terre et de bambou, huile de tournesol, antioxydants: E300-E330-extrait de romarin, conservateur: E262. Ce produit contient: sulfites,
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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