Boudin traditionnel Antillais au Piment de Cayenne
by Bahier
240g (2x120g) - 4 boudins
3180054549001 · opf
100g of Boudin traditionnel Antillais au Piment de Cayenne contains 169 calories (kcal), 10g protein, 9g carbs and 10g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.5 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 169 kcal
0150400800
Positive
per 100 gProteinHigh protein 10 g
05.18.516.9
SugarLow sugar 3 g
0522.545
Calculate by serving size
Quantity
Serving
169
kcal
10.0
protein
9.0
carbs
10.0
fat
Nutrition Facts per 100g
Protein 24%
Carbs 22%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 169 kcal | |
| Fat | 10g | moderate |
| Saturated | 3.5g | moderate |
| Carbs | 9g | |
| Sugars | 3g | low |
| Fibre | ? | |
| Protein | 10g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Boudin traditionnel Antillais au Piment de Cayenne?
Boudin traditionnel Antillais au Piment de Cayenne contains 169 kcal per 100g.
Is Boudin traditionnel Antillais au Piment de Cayenne ultra-processed?
Boudin traditionnel Antillais au Piment de Cayenne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sang de porc, _lait_ frais demi-écrémé pasteurisé, oignons, chapelure (farine de _blé_, levure, sel), viande de porc, saindoux, sel, épices dont piment de Cayenne 0,18%, protéines de _lait_, plantes aromatiques. Enveloppe : boyau naturel de porc.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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