100g of Filet mignon fumé tranché, épices à l'espagnole contains 116 calories (kcal), 24g protein, 0.5g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3 g
00.31.53
Positive
per 100 gProteinHigh protein 24 g
03.55.824
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 116 kcal
0150400800
Calculate by serving size
Quantity
Serving
116
kcal
24.0
protein
0.5
carbs
2.0
fat
Nutrition Facts per 100g
Protein 83%
Carbs 1%
Fat 16%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 116 kcal | |
| Fat | 2g | low |
| Saturated | 0.8g | low |
| Carbs | 0.5g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 24g | |
| Salt | 3g | high |
Common Questions
How many calories are in Filet mignon fumé tranché, épices à l'espagnole?
Filet mignon fumé tranché, épices à l'espagnole contains 116 kcal per 100g.
Is Filet mignon fumé tranché, épices à l'espagnole ultra-processed?
Filet mignon fumé tranché, épices à l'espagnole is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Filet mignon de porc, eau, mélange d'épices (épices 1,1%, poudre d'ail, sucre, extrait de levure, herbe aromatique, extrait d'épice), sel, stabilisant : E331, dextrose, acidifiant : E262, antioxydant : E301, épices, plante aromatique, conservateur : E250. Fumage au bois de hêtre. Porc origine UE.
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