100g of Petit Loaf Cake contains 443 calories (kcal), 5.4g protein, 49g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 27 g
0522.545
Saturated fatHigh saturated fat 15 g
01.5510
EnergyHigh calorie density 443 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 5.4 g
013.322.244.3
FibreLow fibre 0.5 g
03612
Calculate by serving size
Quantity
Serving
443
kcal
5.4
protein
49.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 44%
Fat 51%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 443 kcal | |
| Fat | 25g | high |
| Saturated | 15g | high |
| Carbs | 49g | |
| Sugars | 27g | high |
| Fibre | 0.5g | |
| Protein | 5.4g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Petit Loaf Cake?
Petit Loaf Cake contains 443 kcal per 100g.
Is Petit Loaf Cake ultra-processed?
Petit Loaf Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Beurre 26%, farine de blé tendre, œufs frais 26 %, sucre, amidon, arôme naturel de vanille (contient alcool), poudres à lever : diphosphates et carbonates de sodium (blé), sel.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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