Pané Crousti Fondant Aubergine feta touche de romarin

by Soy
2x 80g = 160g
3175681297708 · opf
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100g of Pané Crousti Fondant Aubergine feta touche de romarin contains 224 calories (kcal), 9.5g protein, 23g carbs and 9.5g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatSome saturated fat 1.8 g
SaltSome salt 1.1 g
EnergyModerate calorie density 224 kcal

Positive

per 100 g
ProteinSource of protein 9.5 g
FibreSource of fibre 4.4 g
SugarLow sugar 3.2 g

Calculate by serving size

Quantity
Serving
224
kcal
9.5
protein
23.0
carbs
9.5
fat

Nutrition Facts per 100g

Protein 18% Carbs 42% Fat 40%
NutrientAmountLevel
Energy224 kcal
Fat9.5gmoderate
Saturated1.8gmoderate
Carbs23g
Sugars3.2glow
Fibre4.4g
Protein9.5g
Salt1.1gmoderate

Common Questions

How many calories are in Pané Crousti Fondant Aubergine feta touche de romarin?
Pané Crousti Fondant Aubergine feta touche de romarin contains 224 kcal per 100g.
Is Pané Crousti Fondant Aubergine feta touche de romarin ultra-processed?
Pané Crousti Fondant Aubergine feta touche de romarin is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Légumes* 46,7% (aubergines* 36,4%, oignons* 10,4%), chapelure* (blé*) 23,6%, fromage blanc*, huile de tournesol oléique*, gluten de blé*, féta* AOP 5,2%, farine de blé*, fibres d'avoine*, millet* décortiqué, sésame noir*, lin brun*, ail*, sel de mer, romarin*, vinaigre de cidre*, poivre*. *Ingrédients issus de l'agriculture biologique.

Category

Other

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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