100g of Pain brioché, sans gluten contains 300 calories (kcal), 3.7g protein, 49g carbs and 8.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 9.8 g
0522.545
Saturated fatSome saturated fat 4.7 g
01.5510
EnergyModerate calorie density 300 kcal
0150400800
ProteinLow protein 3.7 g
091530
Positive
per 100 gFibreSource of fibre 5.2 g
03612
SaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
300
kcal
3.7
protein
49.0
carbs
8.7
fat
Nutrition Facts per 100g
Protein 5%
Carbs 68%
Fat 27%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 300 kcal | |
| Fat | 8.7g | moderate |
| Saturated | 4.7g | moderate |
| Carbs | 49g | |
| Sugars | 9.8g | moderate |
| Fibre | 5.2g | |
| Protein | 3.7g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Pain brioché, sans gluten?
Pain brioché, sans gluten contains 300 kcal per 100g.
Is Pain brioché, sans gluten ultra-processed?
Pain brioché, sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, amidon de blé sans gluten, œuf entier 16,1%, amidon de riz, beurre 7,8%, farine de riz 7,1%, sucre, lait écrémé en poudre, émulsifiant : mono - et diglycérides d'acides gras, émulsifiant: hydroxypropylmethylcellulose, fibre végétale: psyllium, épaississant : gomme xanthane, arôme, levure de boulanger, acidifiant : acide tartrique, fibre végétale : fibre d'agrume, sel de mer.
Category
Other Servings
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