100g of Lay's Recette méditerranéenne saveur olives à la provençale contains 483 calories (kcal), 7.2g protein, 54g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.6 g
00.31.53
EnergyHigh calorie density 483 kcal
0150400800
Saturated fatSome saturated fat 2.8 g
01.5510
ProteinLow protein 7.2 g
014.524.248.3
Positive
per 100 gFibreSource of fibre 5.1 g
03612
SugarLow sugar 2.3 g
0522.545
Calculate by serving size
Quantity
Serving
483
kcal
7.2
protein
54.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 46%
Fat 48%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 483 kcal | |
| Fat | 25g | high |
| Saturated | 2.8g | moderate |
| Carbs | 54g | |
| Sugars | 2.3g | low |
| Fibre | 5.1g | |
| Protein | 7.2g | |
| Salt | 2.6g | high |
Common Questions
How many calories are in Lay's Recette méditerranéenne saveur olives à la provençale?
Lay's Recette méditerranéenne saveur olives à la provençale contains 483 kcal per 100g.
Is Lay's Recette méditerranéenne saveur olives à la provençale ultra-processed?
Lay's Recette méditerranéenne saveur olives à la provençale is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pommes de terre,huile d'olive (14%),huile de tournesol,base aromatisante saveur olives à la Provençale [poudre de petit-LAIT, arômes (dont LAIT et BLÉ), sucre, oignon en poudre, origan, ail en poudre, thym en poudre, olive en poudre, épices, correcteur d'acidité (acide citrique)],sel
Category
Other Servings
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