100g of Dutch Stone Baked Rye Bread contains 223 calories (kcal), 7.5g protein, 44g carbs and 0.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 223 kcal
0150400800
Positive
per 100 gProteinSource of protein 7.5 g
06.711.222.3
FibreSource of fibre 5.1 g
03612
SugarLow sugar 4.6 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
Calculate by serving size
Quantity
Serving
223
kcal
7.5
protein
44.0
carbs
0.8
fat
Nutrition Facts per 100g
Protein 14%
Carbs 83%
Fat 3%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 223 kcal | |
| Fat | 0.8g | low |
| Saturated | 0.1g | low |
| Carbs | 44g | |
| Sugars | 4.6g | low |
| Fibre | 5.1g | |
| Protein | 7.5g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Dutch Stone Baked Rye Bread?
Dutch Stone Baked Rye Bread contains 223 kcal per 100g.
Is Dutch Stone Baked Rye Bread ultra-processed?
Dutch Stone Baked Rye Bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat flour 45%, water, water, rye flour 20%, yeast, rye sourdough 2% (water, rye flour, salt) iodised salt, wheat gluten, preservatives (sorbic acid, calcium propionate)
Category
Other Servings
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