100g of Delacre tentation contains 525 calories (kcal), 4.4g protein, 60.4g carbs and 28.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 42 g
0522.545
Saturated fatHigh saturated fat 16.7 g
01.5510
EnergyHigh calorie density 525 kcal
0150400800
ProteinLow protein 4.4 g
015.826.352.5
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
525
kcal
4.4
protein
60.4
carbs
28.8
fat
Nutrition Facts per 100g
Protein 3%
Carbs 47%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 525 kcal | |
| Fat | 28.8g | high |
| Saturated | 16.7g | high |
| Carbs | 60.4g | |
| Sugars | 42g | high |
| Fibre | ? | |
| Protein | 4.4g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Delacre tentation?
Delacre tentation contains 525 kcal per 100g.
Is Delacre tentation ultra-processed?
Delacre tentation is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de BLE - chocolat (22%)(sucre, pâte de cacao, BEURRE de cacao, cacao maigre en poudre, LACTOSE, BEURRE pâtissier, émulsifiant : LECITHINE de SOJA) - sucre - graisse végétale (palme, palmiste, COLZA, NOIX de coco) - chocolat au LAIT (9%)(sucre, BEURRE de cacao, pâte de cacao, LAIT écrémé en poudre, LACTOSE, BEURRE pâtissier, émulsifiant : LECITHINE de SOJA, arôme) - chocolat blanc (6%)(sucre, BEURRE de cacao, LAIT écrémé en poudre, LACTOSE, BEURRE pâtissier, LACTOSERUM en poudre, émulsifiant : LECITHINE de SOJA, arôme) - dextrose - amidon de BLE - cacao maigre en poudre (0,9%) - LACTOSE et protéines de LAIT - NOIX de coco (0,3%) - sel - blanc d'OEUF en poudre - émulsifiant : LECITHINE de SOJA - jaune d'OEUF en poudre - poudres à lever : carbonates de sodium, carbonates d'ammonium, diphosphate disodique - arômes - LAIT entier en poudre - OEUF entier en poudre. peut contenir des traces de fruits a coque.
Allergens
Eggs, Gluten, Milk, Tree nuts, Soya
As declared on the label — always check the packaging.
Other Servings
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