100g of Moelleux de chapon braisé et crémé sauce aux morilles contains 195 calories (kcal), 13.9g protein, 2.5g carbs and 14.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.7 g
01.5510
SaltSome salt 0.5 g
00.31.53
EnergyModerate calorie density 195 kcal
0150400800
Positive
per 100 gProteinHigh protein 13.9 g
05.89.819.5
SugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
195
kcal
13.9
protein
2.5
carbs
14.4
fat
Nutrition Facts per 100g
Protein 28%
Carbs 6%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 195 kcal | |
| Fat | 14.4g | moderate |
| Saturated | 6.7g | high |
| Carbs | 2.5g | |
| Sugars | 1g | low |
| Fibre | ? | |
| Protein | 13.9g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Moelleux de chapon braisé et crémé sauce aux morilles?
Moelleux de chapon braisé et crémé sauce aux morilles contains 195 kcal per 100g.
Is Moelleux de chapon braisé et crémé sauce aux morilles ultra-processed?
Moelleux de chapon braisé et crémé sauce aux morilles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chapon 56,7%, sauce 43.2% (CRÈME (LAIT) (dont stabilisants: E407-E327, émulsifiant: E472B), eau, fond de veau (maltodextrine, dextrose, sel, arôme naturel, oignon, ail, thym), échalotes, liant (amidon modifié, sel, épaississant : E415, dextrose, acidifiants: E330, e 334, arôme naturel, maltodextrine), fond de sauce (armagnac modifié, extrait de vin rouge en poudre, agent CRÉMEUX (LAIT)), cognac (SULFITES), BEURRE (LAIT), champignons noirs, huile de tournesol, morilles 0.7%, foie gras, sel, arôme morilles 0.09% (arôme naturel, colorant: E150C). Peut contenir des traces de POISSONS, CRUSTACES, MOLLUSQUES, SOJA, OEUF, CELERI. Ingrédients d'origine Ue et non Ue.
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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