100g of Foie gras réservé 1951 contains 536 calories (kcal), 7.3g protein, 2.9g carbs and 54.8g fat.
Negative
per 100 gSaturated fatHigh saturated fat 25 g
01.5510
EnergyHigh calorie density 536 kcal
0150400800
ProcessingProcessed
1
2
Processed
4
SaltSome salt 1 g
00.31.53
ProteinLow protein 7.3 g
016.126.853.6
FibreLow fibre 0 g
03612
Positive
per 100 gSugarLow sugar 2.8 g
0522.545
Calculate by serving size
Quantity
Serving
536
kcal
7.3
protein
2.9
carbs
54.8
fat
Nutrition Facts per 100g
Protein 5%
Carbs 3%
Fat 92%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 536 kcal | |
| Fat | 54.8g | high |
| Saturated | 25g | high |
| Carbs | 2.9g | |
| Sugars | 2.8g | low |
| Fibre | 0g | |
| Protein | 7.3g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Foie gras réservé 1951?
Foie gras réservé 1951 contains 536 kcal per 100g.
Is Foie gras réservé 1951 ultra-processed?
Foie gras réservé 1951 is NOVA group 3 (processed).
Ingredients
Foie gras de canard, Sauternes 1er Cru Classé (1,8%), sel, poivre vert du Kerala (0,2%), sucre.
Category
Other Servings
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