100g of Cassoulet au porc contains 127 calories (kcal), 10g protein, 8.2g carbs and 5.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.2 g
01.5510
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 2.8 g
03612
Positive
per 100 gProteinHigh protein 10 g
03.86.412.7
SugarSugar-free 0.5 g
0522.545
EnergyLow calorie density 127 kcal
0150400800
Calculate by serving size
Quantity
Serving
127
kcal
10.0
protein
8.2
carbs
5.4
fat
Nutrition Facts per 100g
Protein 33%
Carbs 27%
Fat 40%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 127 kcal | |
| Fat | 5.4g | moderate |
| Saturated | 2.2g | moderate |
| Carbs | 8.2g | |
| Sugars | 0.5g | low |
| Fibre | 2.8g | |
| Protein | 10g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Cassoulet au porc?
Cassoulet au porc contains 127 kcal per 100g.
Is Cassoulet au porc ultra-processed?
Cassoulet au porc is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
de préparation : 10 minutes Bonne ! 1 Cassoulet de Castelnaudary au Porc : ff„ngots 40%, saucisses de Toulouse 19} (viande de pore sel) de porc), bouillon (eau, couennes et os de porc, concentré de sel), dtépaule de pore 1606 eau, graisse de canard, arômes (dont de muscade, girofle, arôme poivre, sel, acidifiant : 830), arômes naturels, dextrose, extrait d'épia de céleri, soja, gluten et Œuf, *origine : UE, Preparation tips: for around 10 minutes. Enjoy meat! Castelnaudary Pork Cassoulet nutmegl (love, herbs of Provence, flavouring of pepper, garli( pulp (gaffiÇ ècldlt) 830), natural flavourings dextrog spics extract of celery, soya, gluten and egge 1127 kcai ; Matières / fit cf 292 Gtocìdes ! fit / I F&es 2,82 , i , la date ifidtqJée ! Best stre a SERVICE : 3 113010 136182
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