100g of Jambon à poêler (-25% de sel) contains 139 calories (kcal), 22g protein, 0.7g carbs and 5.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.9 g
01.5510
SaltSome salt 1.4 g
00.31.53
Positive
per 100 gProteinHigh protein 22 g
04.2722
SugarLow sugar 0.7 g
0522.545
EnergyLow calorie density 139 kcal
0150400800
Calculate by serving size
Quantity
Serving
139
kcal
22.0
protein
0.7
carbs
5.3
fat
Nutrition Facts per 100g
Protein 64%
Carbs 2%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 139 kcal | |
| Fat | 5.3g | moderate |
| Saturated | 1.9g | moderate |
| Carbs | 0.7g | |
| Sugars | 0.7g | low |
| Fibre | ? | |
| Protein | 22g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Jambon à poêler (-25% de sel)?
Jambon à poêler (-25% de sel) contains 139 kcal per 100g.
Is Jambon à poêler (-25% de sel) ultra-processed?
Jambon à poêler (-25% de sel) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon de porc, bouillon (eau, plantes aromatiques, _céleri_, oignon frit (oignon, huile de tournesol)), sel, dextrose de maïs, épices, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
Allergens
Celery
As declared on the label — always check the packaging.
Category
Other Servings
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