100g of pavés de poisson à la bordelaise contains 180 calories (kcal), 11.1g protein, 7g carbs and 11.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 180 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 11.1 g
05.4918
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.9 g
01.5510
Calculate by serving size
Quantity
Serving
180
kcal
11.1
protein
7.0
carbs
11.8
fat
Nutrition Facts per 100g
Protein 25%
Carbs 16%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 180 kcal | |
| Fat | 11.8g | moderate |
| Saturated | 0.9g | low |
| Carbs | 7g | |
| Sugars | 0.5g | low |
| Fibre | 0.5g | |
| Protein | 11.1g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in pavés de poisson à la bordelaise?
pavés de poisson à la bordelaise contains 180 kcal per 100g.
Is pavés de poisson à la bordelaise ultra-processed?
pavés de poisson à la bordelaise is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Filets de COLIN D'ALASKA** (69 %), huile de tournesol, farine de BLÉ, eau, fines herbes (persil, ciboulette, estragon), épices (paprika, poivre blanc, piment, curcuma), granules d'oignon, amidon modifié de pomme de terre, sel, vin blanc (0,4%), jus de citron concentré, levure, GLUTEN DE BLE, acidifiant: acide citrique, maltodextrine, extrait de levure, agent de traitement de la farine: acide ascorbique, sucre, dextrose, ail en poudre. *Colin d'Alaska (Theragra chalcogramma) pêché au chalut en Océan Pacifique A - Nord-Ouest (FAO 61) ou B - Nord-Est (FAO 67). Voir la lettre après la date de durabilité minimale pour connaitre la zone de pêche.
Allergens
Fish, Gluten
As declared on the label — always check the packaging.
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