Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar
by Lindt
100g
3046920027588 · opf
100g of Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar contains 332 calories (kcal), 11.2g protein, 34.3g carbs and 29g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 29 g
0522.545
Saturated fatHigh saturated fat 7.9 g
01.5510
EnergyModerate calorie density 332 kcal
0150400800
Positive
per 100 gProteinSource of protein 11.2 g
09.916.633.2
FibreHigh fibre 14.8 g
03614.8
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
332
kcal
11.2
protein
34.3
carbs
29.0
fat
Nutrition Facts per 100g
Protein 10%
Carbs 31%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 332 kcal | |
| Fat | 29g | high |
| Saturated | 7.9g | high |
| Carbs | 34.3g | |
| Sugars | 29g | high |
| Fibre | 14.8g | |
| Protein | 11.2g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar?
Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar contains 332 kcal per 100g.
Is Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar ultra-processed?
Excellence douceur vanillée - Chocolat noir à la vanille de Madagascar is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cacao : 50% minimum. Ingrédients : sucre, pâte de cacao, beurre de cacao, beurre laitier concentré, arôme naturel de vanille, émulsifiant (lécithine de soja), vanille Bourbon naturelle en gousse.
Category
Other Servings
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