100g of Blédichef - Petites Pâtes et Bœuf façon Bourguignon contains 72 calories (kcal), 3.1g protein, 8.1g carbs and 2.7g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 1.1 g
03612
Positive
per 100 gProteinSource of protein 3.1 g
02.23.67.2
SugarLow sugar 1.3 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 72 kcal
0150400800
Calculate by serving size
Quantity
Serving
72
kcal
3.1
protein
8.1
carbs
2.7
fat
Nutrition Facts per 100g
Protein 18%
Carbs 47%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 72 kcal | |
| Fat | 2.7g | low |
| Saturated | 0.8g | low |
| Carbs | 8.1g | |
| Sugars | 1.3g | low |
| Fibre | 1.1g | |
| Protein | 3.1g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Blédichef - Petites Pâtes et Bœuf façon Bourguignon?
Blédichef - Petites Pâtes et Bœuf façon Bourguignon contains 72 kcal per 100g.
Is Blédichef - Petites Pâtes et Bœuf façon Bourguignon ultra-processed?
Blédichef - Petites Pâtes et Bœuf façon Bourguignon is NOVA group 3 (processed).
Ingredients
Légumes 35,8 % (carottes 15,0 %, champignons 5,7 %, purée de tomates, oignons, céleri, poireaux) - Eau de cuisson - Pâtes cuites (semoule de blé dur (gluten), blanc d'œuf) 20,0 % - viande de bœuf (VBF) 9,2 % - amidon de maïs, huiles végétales [(colza, tournesol), vitamine E] - sel - ail - persil - thym - laurier - clou de girofle.
Allergens
Celery, Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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