100g of Blédichef fondue de courgettes et petits macaroni contains 69 calories (kcal), 2.3g protein, 9.5g carbs and 2.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinSource of protein 2.3 g
02.13.56.9
SugarLow sugar 2.3 g
0522.545
Saturated fatLow saturated fat 0.5 g
01.5510
EnergyLow calorie density 69 kcal
0150400800
Calculate by serving size
Quantity
Serving
69
kcal
2.3
protein
9.5
carbs
2.1
fat
Nutrition Facts per 100g
Protein 14%
Carbs 57%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 69 kcal | |
| Fat | 2.1g | low |
| Saturated | 0.5g | low |
| Carbs | 9.5g | |
| Sugars | 2.3g | low |
| Fibre | 0.9g | |
| Protein | 2.3g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Blédichef fondue de courgettes et petits macaroni?
Blédichef fondue de courgettes et petits macaroni contains 69 kcal per 100g.
Is Blédichef fondue de courgettes et petits macaroni ultra-processed?
Blédichef fondue de courgettes et petits macaroni is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Lait écrémé 26,8% - Légumes 27,6 % (Courgettes 15,1 %, Carottes 3,3 %, Petits pois, Oignons, Épinards, Céleri) - Eau de cuisson - Pâtes cuites 15,0% (semoule de blé dur (gluten), blanc d'œuf - Pommes de terre - Amidon transformé de maïs - Crème (lait) - Huiles végétales [(colza, tournesol), vitamine E] - Sel - Ail - Arômes - Diphosphate ferrique.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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