100g of Soupe a l’oignon contains 35 calories (kcal), 0.6g protein, 4.9g carbs and 1.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
ProteinLow protein 0.6 g
01.11.83.5
FibreLow fibre 0.4 g
03612
Positive
per 100 gSugarSugar-free 0.4 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
EnergyLow calorie density 35 kcal
0150400800
Calculate by serving size
Quantity
Serving
35
kcal
0.6
protein
4.9
carbs
1.4
fat
Nutrition Facts per 100g
Protein 7%
Carbs 57%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 35 kcal | |
| Fat | 1.4g | low |
| Saturated | 0.7g | low |
| Carbs | 4.9g | |
| Sugars | 0.4g | low |
| Fibre | 0.4g | |
| Protein | 0.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Soupe a l’oignon?
Soupe a l’oignon contains 35 kcal per 100g.
Is Soupe a l’oignon ultra-processed?
Soupe a l’oignon is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
DE LA SOUPE DÉSHYDRATÉE : Oignon 29%, croûtons 27 % (farine de blé," i huile de palme, sel, levure, antioxydant;x? extraits de romarin), amidon de pomme dé terre, sel, huile de palme, potassium, exhausteurs de goût : E621; E627 et E631 , arômes (contient : céleri, fromage 1,8% (sels de fonte 339k:vi protéines de lait, chapelure (farine de blé} sel, levure), extrait de malt d'orge, sir6p glucose, émulsifiant : E471 , acidifiant". acidÊi citrique. Peut contenir des traces de soja.
Category
Other Servings
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