100g of Danette (le Liégeois Caramel) 4 Pots contains 146 calories (kcal), 3g protein, 17.7g carbs and 7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 16 g
0522.545
Saturated fatSome saturated fat 4.9 g
01.5510
ProteinLow protein 3 g
04.47.314.6
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
EnergyLow calorie density 146 kcal
0150400800
Calculate by serving size
Quantity
Serving
146
kcal
3.0
protein
17.7
carbs
7.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 49%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 146 kcal | |
| Fat | 7g | moderate |
| Saturated | 4.9g | moderate |
| Carbs | 17.7g | |
| Sugars | 16g | moderate |
| Fibre | ? | |
| Protein | 3g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Danette (le Liégeois Caramel) 4 Pots?
Danette (le Liégeois Caramel) 4 Pots contains 146 kcal per 100g.
Is Danette (le Liégeois Caramel) 4 Pots ultra-processed?
Danette (le Liégeois Caramel) 4 Pots is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Lait_ entier, crème (_lait_), sucre, caramel (5 %) (sucre, sirop de glucose-fructose, eau), _lait_ écrémé concentré ou en poudre, épaississants : amidon transformé (E1442), carraghénanes (E407), perméat de petit _lait_ (lactosérum) en poudre, amidon, stabilisant : phosphate dipotassique (E340), gélatine (non porcine), arômes, sucre cuit, émulsifiant : esters lactiques des mono - et diglycérides d’acides gras (E472b), sel.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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