100g of Blanquette de volaille contains 92 calories (kcal), 8.9g protein, 3g carbs and 4.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.7 g
01.5510
SaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinHigh protein 8.9 g
02.84.69.2
SugarSugar-free 0.5 g
0522.545
EnergyLow calorie density 92 kcal
0150400800
Calculate by serving size
Quantity
Serving
92
kcal
8.9
protein
3.0
carbs
4.2
fat
Nutrition Facts per 100g
Protein 42%
Carbs 14%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 92 kcal | |
| Fat | 4.2g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 3g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 8.9g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Blanquette de volaille?
Blanquette de volaille contains 92 kcal per 100g.
Is Blanquette de volaille ultra-processed?
Blanquette de volaille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sauce (50%) (eau, crème (lait), riesling (sulfites), beurre (lait), farine de blé, fécule de pomme de terre, bouillon de volaille (Sel, sirop de glucose de blé, arômes, graisse et viande de volaille (origine UE) (antioxydant : E392), oignon, plante aromatique, épices), oignons, sel, épices), viande de volaille cuite (36%) (Pilons de poulet (origine France), épices, graisse de canard, sel), carottes (8%), champignons (6%) (champignons de Paris, sel, acide citrique, antioxydant : acide ascorbique).
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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