100g of Haricots verts cuisiner à la provençale contains 53 calories (kcal), 1.9g protein, 4.2g carbs and 2.3g fat.
Negative
per 100 gSaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinSource of protein 1.9 g
01.62.75.3
FibreSource of fibre 4 g
03612
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 53 kcal
0150400800
Calculate by serving size
Quantity
Serving
53
kcal
1.9
protein
4.2
carbs
2.3
fat
Nutrition Facts per 100g
Protein 17%
Carbs 37%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 53 kcal | |
| Fat | 2.3g | low |
| Saturated | 0.4g | low |
| Carbs | 4.2g | |
| Sugars | 1.6g | low |
| Fibre | 4g | |
| Protein | 1.9g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Haricots verts cuisiner à la provençale?
Haricots verts cuisiner à la provençale contains 53 kcal per 100g.
Ingredients
Wtots verts extra fins coupés ct/sirés d La provençue sous vide ln rédients : Haricots verts extra finsToupés poivrons rouges (72%), noires en rondelles (l .8%), huile d)oliv• extra (l .3%), plantes aromatiques (0,7%. guree de tomates double concentrée (0.7 /l)r en poudre (02%), oignons en poudre, —Dbdara±ion
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