100g of Legumes verts et bouillon pour soupe contains 35 calories (kcal), 1.3g protein, 5g carbs and 0.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinSource of protein 1.3 g
01.11.83.5
SugarLow sugar 0.8 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
EnergyLow calorie density 35 kcal
0150400800
Calculate by serving size
Quantity
Serving
35
kcal
1.3
protein
5.0
carbs
0.8
fat
Nutrition Facts per 100g
Protein 16%
Carbs 62%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 35 kcal | |
| Fat | 0.8g | low |
| Saturated | 0g | low |
| Carbs | 5g | |
| Sugars | 0.8g | low |
| Fibre | 1.3g | |
| Protein | 1.3g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Legumes verts et bouillon pour soupe?
Legumes verts et bouillon pour soupe contains 35 kcal per 100g.
Is Legumes verts et bouillon pour soupe ultra-processed?
Legumes verts et bouillon pour soupe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Légumes 50% (pommes de terre, petits pois, brocolis, haricots verts, oignons), eau, huile de tournesol, sel, arôme naturel, ail en poudre, poivre blanc.
Category
Other Servings
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