100g of Haricots verts coupés et flageolets d'aucy 490g contains 56 calories (kcal), 3.3g protein, 7.5g carbs and 0.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.7 g
00.31.53
Positive
per 100 gProteinHigh protein 3.3 g
01.72.85.6
FibreSource of fibre 4.1 g
03612
SugarLow sugar 0.6 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 56 kcal
0150400800
Calculate by serving size
Quantity
Serving
56
kcal
3.3
protein
7.5
carbs
0.5
fat
Nutrition Facts per 100g
Protein 28%
Carbs 63%
Fat 9%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 56 kcal | |
| Fat | 0.5g | low |
| Saturated | 0.1g | low |
| Carbs | 7.5g | |
| Sugars | 0.6g | low |
| Fibre | 4.1g | |
| Protein | 3.3g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Haricots verts coupés et flageolets d'aucy 490g?
Haricots verts coupés et flageolets d'aucy 490g contains 56 kcal per 100g.
Is Haricots verts coupés et flageolets d'aucy 490g ultra-processed?
Haricots verts coupés et flageolets d'aucy 490g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, haricots verts (32%), flageolets verts (21%), sel, arôme (CELERI), extrait de levure. Ces haricots verts et flageolets sont cultivés en France.
Allergens
Celery
As declared on the label — always check the packaging.
Category
Other Servings
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