100g of Topped Hot Smoked Salmon & Dill Dip contains 208 calories (kcal), 6.3g protein, 5g carbs and 34.2g fat.
Negative
per 100 gSaturated fatHigh saturated fat 34.2 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 208 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinSource of protein 6.3 g
06.210.420.8
SugarLow sugar 2.8 g
0522.545
Calculate by serving size
Quantity
Serving
208
kcal
6.3
protein
5.0
carbs
34.2
fat
Nutrition Facts per 100g
Protein 7%
Carbs 6%
Fat 87%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 208 kcal | |
| Fat | 34.2g | high |
| Saturated | 34.2g | high |
| Carbs | 5g | |
| Sugars | 2.8g | low |
| Fibre | 0.5g | |
| Protein | 6.3g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Topped Hot Smoked Salmon & Dill Dip?
Topped Hot Smoked Salmon & Dill Dip contains 208 kcal per 100g.
Ingredients
Full Fat Soft Cheese (Milk) (40%). Rapeseed Oil Reduced Fat Greek Style Yogurt (Milk) Hot Smoked Honey Roast Salmon (10%) (Salmon (Fish) (97%) Demerara Sugar Salt. Honey Maltodextrin) Double Cream (Milk) · Gherkins (2.5%) Lemon Juice Capers (2%). Parsley Cornflour Pasteurised Egg Yolk. Lemon Zest. Dill Salt Vinegar Sugar. • . • . For allergens see ingredients in bold. MIX Paper 170ge
Allergens
Fish, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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