100g of Cheddar Cheese & Mixed Seed Cripbread contains 474 calories (kcal), 29.7g protein, 26.9g carbs and 24.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.9 g
01.5510
EnergyHigh calorie density 474 kcal
0150400800
Positive
per 100 gProteinHigh protein 29.7 g
014.223.747.4
FibreHigh fibre 13.7 g
03613.7
SugarLow sugar 1.1 g
0522.545
Calculate by serving size
Quantity
Serving
474
kcal
29.7
protein
26.9
carbs
24.6
fat
Nutrition Facts per 100g
Protein 27%
Carbs 24%
Fat 49%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 474 kcal | |
| Fat | 24.6g | high |
| Saturated | 6.9g | high |
| Carbs | 26.9g | |
| Sugars | 1.1g | low |
| Fibre | 13.7g | |
| Protein | 29.7g | |
| Salt | ? |
Common Questions
How many calories are in Cheddar Cheese & Mixed Seed Cripbread?
Cheddar Cheese & Mixed Seed Cripbread contains 474 kcal per 100g.
Is Cheddar Cheese & Mixed Seed Cripbread ultra-processed?
Cheddar Cheese & Mixed Seed Cripbread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wholewheat Flour (contains Gluten), Cheddar Cheese (16%) (Cheddar Cheese (Milk) Colour: Carotenes, E160) ,Concentrated Soya Protein, Dark Brown Linseeds, Pumpkin Seeds ,White Sesame Seeds ,Rapeseed Oil, Wheat Gluten ,Yeast, Salt, Wheatflour (contains 4 Gluten) ,Malted Barley Flour (contains Gluten) ,Flour Treatment Agent: Ascorbic Acid ,Malted Wheatflour (contains Gluten), Potato Starch.
Allergens
Gluten, Milk, Sesame, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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