100g of Perfectly Matured Christmas Pudding with Pecans and Panetton contains 336 calories (kcal), 3.4g protein, 55.8g carbs and 9.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 35.9 g
0522.545
Saturated fatSome saturated fat 4.1 g
01.5510
EnergyModerate calorie density 336 kcal
0150400800
ProteinLow protein 3.4 g
010.116.833.6
Positive
per 100 gFibreHigh fibre 6.8 g
03612
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
336
kcal
3.4
protein
55.8
carbs
9.5
fat
Nutrition Facts per 100g
Protein 4%
Carbs 69%
Fat 27%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 336 kcal | |
| Fat | 9.5g | moderate |
| Saturated | 4.1g | moderate |
| Carbs | 55.8g | |
| Sugars | 35.9g | high |
| Fibre | 6.8g | |
| Protein | 3.4g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Perfectly Matured Christmas Pudding with Pecans and Panetton?
Perfectly Matured Christmas Pudding with Pecans and Panetton contains 336 kcal per 100g.
Is Perfectly Matured Christmas Pudding with Pecans and Panetton ultra-processed?
Perfectly Matured Christmas Pudding with Pecans and Panetton is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Dried Vine Fruits (30%) (Sultanas · Raisins · Chilean Flame Raisins · Vostizza Currants · Soaked Sultanas (Sultanas · Grape Must)) · Soft Brown Sugar · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Cider (6%) · Glacé Cherries (6%) (Cherries · Glucose-Fructose Syrup · Sugar · Colour: Anthocyanins (from Grapes) · Acidity Regulator: Citric Acid) · Palm Oil · Cognac (4%) · Pecan Nuts (4%) · Humectant: Glycerol · Rum (3%) · Amontillado Sherry (3%) · Almonds (3%) · Port (2%) · Brandy (2%) · Molasses · Black Treacle · Rice Flour · Candied Orange Peel (Orange Peel · Glucose-Fructose Syrup · Sugar · Acidity Regulator: Citric Acid) · Concentrated Butter (Milk) · Sugar · Yeast · Pasteurised Egg Yolk · Ground Spices (Cinnamon · Coriander · Nutmeg · Caraway Seeds · Ginger · Cloves) · Salt · Honey · Emulsifier: E471, E472e · Candied Citron Peel (Citron · Glucose-Fructose Syrup · Sugar · Acidity Regulator: Citric Acid) · Pasteurised Egg · Whole Milk · Sunflower Oil · Lemon Oil · Orange Oil · Vinegar · Wheat Protein (contains Gluten) · Natural Flavouring · Rapeseed Oil · Flour Treatment Agent: Ascorbic Acid · Palm Fat.
Allergens
Eggs, Gluten, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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