Nocellara & kalamata Olive Sourdough

by Heritage
29292998 · opf
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100g of Nocellara & kalamata Olive Sourdough contains 242 calories (kcal), 8.4g protein, 39.2g carbs and 5.2g fat.

Bread

Negative

per 100 g
ProcessingProcessed
SaltSome salt 1.5 g
EnergyModerate calorie density 242 kcal
FibreLow fibre 2.6 g

Positive

per 100 g
ProteinSource of protein 8.4 g
SugarLow sugar 1.6 g
Saturated fatLow saturated fat 0.8 g

Calculate by serving size

Quantity
Serving
242
kcal
8.4
protein
39.2
carbs
5.2
fat

Nutrition Facts per 100g

Protein 14% Carbs 66% Fat 20%
NutrientAmountLevel
Energy242 kcal
Fat5.2gmoderate
Saturated0.8glow
Carbs39.2g
Sugars1.6glow
Fibre2.6g
Protein8.4g
Salt1.5gmoderate

Common Questions

How many calories are in Nocellara & kalamata Olive Sourdough?
Nocellara & kalamata Olive Sourdough contains 242 kcal per 100g.
Is Nocellara & kalamata Olive Sourdough ultra-processed?
Nocellara & kalamata Olive Sourdough is NOVA group 3 (processed).

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pitted Nocellara Olives (11%) (Green Olives Water Salt Acidity Regulator: Lactic Acid), Pitted Kalamata Olives (11%) (Kalamata Olives Water Salt Acidity Regulator: Lactic Acid), Rye Flour (contains Gluten), Sea Salt, Extra Virgin Olive Oil, Barley Malt Flour (contains Gluten), Barley Malt Extract (contains Gluten), Wholegrain Wheatflour (contains Gluten), Wheatflakes (contain Gluten). May contain olive stones

Category

Bread

Other Servings

100g 1 serving (1 portion (360 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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