Vegan Scottish Raspberry Ripple Ice Cream

by Plant Kitchen, Marks & Spencer
500 ml
29221011 · opf
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100g of Vegan Scottish Raspberry Ripple Ice Cream contains 169 calories (kcal), 1.6g protein, 26.4g carbs and 6.2g fat.

Ice cream

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 5.6 g
SugarSome sugar 20.8 g
EnergyModerate calorie density 169 kcal
ProteinLow protein 1.6 g
FibreLow fibre 0.5 g

Positive

per 100 g
SaltLow salt 0.1 g

Calculate by serving size

Quantity
Serving
169
kcal
1.6
protein
26.4
carbs
6.2
fat

Nutrition Facts per 100g

Protein 4% Carbs 63% Fat 33%
NutrientAmountLevel
Energy169 kcal
Fat6.2gmoderate
Saturated5.6ghigh
Carbs26.4g
Sugars20.8gmoderate
Fibre0.5g
Protein1.6g
Salt0.1glow

Common Questions

How many calories are in Vegan Scottish Raspberry Ripple Ice Cream?
Vegan Scottish Raspberry Ripple Ice Cream contains 169 kcal per 100g.
Is Vegan Scottish Raspberry Ripple Ice Cream ultra-processed?
Vegan Scottish Raspberry Ripple Ice Cream is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Water Sugar Raspberry Sauce (12%) (Raspberries Glucose-Fructose Syrup Concentrated Apple Juice Water Gelling Agent: Pectin Acidity Regulator. Ascorbic Acid, Citric Acid Antioxidant: E327 - Flavouring) Scottish Raspberry Ripple (6%) (Sugar Scottish Raspberry Purée Water Cornflour Concentrated Raspberry Acidity Juice Acid: Citric Acid. Acidity Regulator: E331 Colour: Anthocyanins (from Grape) Flavouring) Coconut Oil Dextrose Soya Protein Isolate Chicory Fibre Glucose-Fructose Syrup Dried Glucose Flavourings Emulsifier: E471 - Stabiliser: Locust Bean Gum, Guar Gum.

Category

Ice cream

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

English