100g of New York Style No Salt Beef contains 206 calories (kcal), 8.5g protein, 23.7g carbs and 8.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.5 g
01.5510
EnergyModerate calorie density 206 kcal
0150400800
FibreLow fibre 2.3 g
03612
Positive
per 100 gProteinSource of protein 8.5 g
06.210.320.6
SugarLow sugar 2.8 g
0522.545
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
206
kcal
8.5
protein
23.7
carbs
8.1
fat
Nutrition Facts per 100g
Protein 17%
Carbs 47%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 206 kcal | |
| Fat | 8.1g | moderate |
| Saturated | 2.5g | moderate |
| Carbs | 23.7g | |
| Sugars | 2.8g | low |
| Fibre | 2.3g | |
| Protein | 8.5g | |
| Salt | 0g | low |
Common Questions
How many calories are in New York Style No Salt Beef?
New York Style No Salt Beef contains 206 kcal per 100g.
Is New York Style No Salt Beef ultra-processed?
New York Style No Salt Beef is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheatflour (contains Gluten) Marinated Wheat and Vegetable Protein (18%) (Water Vegetable Proteins (Hydrolysed Wheat (contains Gluten) Pea Potato) Wheat Gluten Vegetable Oil (Sunflower/Rapeseed) Pea Starch Salt Flavouring. Beetroot Juice Ground Black Pepper Dextrose Garlic Purée Ground Coriander Barley Malt Extract (contains Gluten) Sugar Potato Starch Stabiliser: Gum Arabic. Coconut Oil Rapeseed Oil Emulsifier: E471). Water Cherkins (Cherkins Water Vinegar Glucose-Fructose Syrup · Salt. Sugar - Flavouring) Coconut Based Cheese Alternative (Water Modified Potato Starch Coconut Oil Creamed Coconut Salt Humectant: Glycerol Firming Agent: Calcium Phosphates - Concentrated Carrot Juice Preservative: Acetic Acid, Lactic Acid Flavouring Yeast Extract Dextrose. Vitamin D Vitamin B12) Sauerkraut (White Cabbage White Wine Salt) Rapeseed Oil Carrots Salt Spring Onions. Yeast Wheat Gluten Malted Wheatflour (contains Gluten) · Vinegar Dried Mustard Sugar White Wine Vinegar Citrus Fibre Deactivated Dried Yeast Cornflour Cracked Black Pepper Broad Bean Protein Lemon Juice Mustard Husk • Acidity Regulator: E524 Black Mustard Seeds Flour Treatment Agent: Ascorbic Acid Caraway Seeds Turmeric. Thickener: Xanthan Gum Ground Paprika Dried Garlic. Mustard Extract.
Category
Other Servings
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