Cordon bleu de volailles
2867535045986 · opf
100g of Cordon bleu de volailles contains 242 calories (kcal), 13g protein, 15g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.8 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 242 kcal
0150400800
Positive
per 100 gProteinHigh protein 13 g
07.312.124.2
SugarLow sugar 2 g
0522.545
Calculate by serving size
Quantity
Serving
242
kcal
13.0
protein
15.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 25%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 242 kcal | |
| Fat | 14g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 15g | |
| Sugars | 2g | low |
| Fibre | ? | |
| Protein | 13g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Cordon bleu de volailles?
Cordon bleu de volailles contains 242 kcal per 100g.
Is Cordon bleu de volailles ultra-processed?
Cordon bleu de volailles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de dinde (Origine: France) $0.6%, eau, chapelure (farine de BLE, levure, sel, épices (paprika et curcuma)), jambon de dinde cuit viande de dinde Origine : France) 8%, eau, dextrose, sel, protéines de pois, aromes (LAIT), arômes de fumée, antioxydant E316, conservateur : F250), FROMAGE fondu (FROMAGE, eau, amidons modifies, LACTOSERUM, sels de fonte : E339-E452. gélifiant : E417, sel, arome naturel), huiles végétales de tournesol de colza, peau de volaille farine de BLE, gluten de BLE, dextrose, sirop de glucose, sel, fibre de ble, aromes de fumee, conservateur : E250, antioxydant : E316.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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