100g of Plateau Barbecue Porc contains 195 calories (kcal), 17g protein, 1g carbs and 15g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.7 g
00.31.53
Saturated fatSome saturated fat 5 g
01.5510
EnergyModerate calorie density 195 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 17 g
05.89.819.5
SugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
195
kcal
17.0
protein
1.0
carbs
15.0
fat
Nutrition Facts per 100g
Protein 33%
Carbs 2%
Fat 65%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 195 kcal | |
| Fat | 15g | moderate |
| Saturated | 5g | moderate |
| Carbs | 1g | |
| Sugars | 0.5g | low |
| Fibre | 0.5g | |
| Protein | 17g | |
| Salt | 1.7g | high |
Common Questions
How many calories are in Plateau Barbecue Porc?
Plateau Barbecue Porc contains 195 kcal per 100g.
Is Plateau Barbecue Porc ultra-processed?
Plateau Barbecue Porc is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Carré de porc sans os [origine France] 45%, marinade persillade 5% (matières grasses raffinées de tournesol, colza et karité, épices et plantes aromatiques [ail, coriandre, curcuma, poivre], sel, persil" 0,14%, poudre de vinaigre, arômes naturels) Chipolatas 50% viande de porc [origine France] 44,6%, eau, acidifiant lactate de potassium, sel, arômes, conservateur diacétate de sodium, sirop de glucose, dextrose, antioxydants ascorbate de sodium et acide ascorbique, ail, colorants extrait de paprika et rouge de betterave, paprika, épices (poivre, muscade) boyau naturel de mouton. "LE PERSIL N'EST PAS FRANÇAIS. Pourcentages exprimés sur le poids net total
Category
Other Servings
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