100g of Pain complet (préparation pour pain) contains 230 calories (kcal), 8.4g protein, 45g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 230 kcal
0150400800
Positive
per 100 gProteinSource of protein 8.4 g
06.911.523
SugarLow sugar 2.5 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
Calculate by serving size
Quantity
Serving
230
kcal
8.4
protein
45.0
carbs
0.9
fat
Nutrition Facts per 100g
Protein 15%
Carbs 81%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 230 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.1g | low |
| Carbs | 45g | |
| Sugars | 2.5g | low |
| Fibre | ? | |
| Protein | 8.4g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Pain complet (préparation pour pain)?
Pain complet (préparation pour pain) contains 230 kcal per 100g.
Is Pain complet (préparation pour pain) ultra-processed?
Pain complet (préparation pour pain) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
farine do blé (80 %), gruau d'avoine (7%), farine de seigle complet (4%), pâte séche au levain (farine de seigle, fermentée) sel iodé, levure boulangère sèche (2%), farine de malt d'orge, extrait de malt (orge, seigle), correcteur d'acidité : acétates de sodium, acidifiant : acide malique, glucose, agents de traitement de la farine : E341 et ecide ascorbique.
Category
Other Servings
Related lists
English
Français