100g of Jambon persillé de Bourgogne contains 128 calories (kcal), 20g protein, 0.5g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.8 g
00.31.53
Saturated fatSome saturated fat 1.8 g
01.5510
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 20 g
03.86.420
SugarSugar-free 0.5 g
0522.545
EnergyLow calorie density 128 kcal
0150400800
Calculate by serving size
Quantity
Serving
128
kcal
20.0
protein
0.5
carbs
5.0
fat
Nutrition Facts per 100g
Protein 63%
Carbs 2%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 128 kcal | |
| Fat | 5g | moderate |
| Saturated | 1.8g | moderate |
| Carbs | 0.5g | |
| Sugars | 0.5g | low |
| Fibre | 0.5g | |
| Protein | 20g | |
| Salt | 1.8g | high |
Common Questions
How many calories are in Jambon persillé de Bourgogne?
Jambon persillé de Bourgogne contains 128 kcal per 100g.
Is Jambon persillé de Bourgogne ultra-processed?
Jambon persillé de Bourgogne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon cuit supérieur 34%, jambon, sel, sucre, antioxydant : ascorbate de sodium, conservateur: nitrite de sodium, aromates), épaule cuite supérieure (épaule, sel, sucre, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium, aromates), épaule cuite supérieure (épaule, sel, sucre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, aromates), eau, couenne de porc, persil 4%, vinaigre d'alcool, vin blanc, gélatine porcine, ail, échalote, dextrose, sel, poivre,
Category
Other Servings
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