100g of Pâtes fraîches champignons et mascarpone contains 278 calories (kcal), 7.4g protein, 38.4g carbs and 10.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 7.1 g
01.5510
SugarSome sugar 7.7 g
0522.545
EnergyModerate calorie density 278 kcal
0150400800
ProteinLow protein 7.4 g
08.313.927.8
Positive
per 100 gFibreSource of fibre 3.6 g
03612
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
278
kcal
7.4
protein
38.4
carbs
10.4
fat
Nutrition Facts per 100g
Protein 11%
Carbs 55%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 278 kcal | |
| Fat | 10.4g | moderate |
| Saturated | 7.1g | high |
| Carbs | 38.4g | |
| Sugars | 7.7g | moderate |
| Fibre | 3.6g | |
| Protein | 7.4g | |
| Salt | 0g | low |
Common Questions
How many calories are in Pâtes fraîches champignons et mascarpone?
Pâtes fraîches champignons et mascarpone contains 278 kcal per 100g.
Is Pâtes fraîches champignons et mascarpone ultra-processed?
Pâtes fraîches champignons et mascarpone is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé tendre 21%, champignons de Paris 14,5% (Agaricus bisporus), chapelure (farine de blé tendre, eau, sel, levure), fromage mascarpone 11,1%, semoule de blé dur 9%, cèpes 8,7% (Boletus edulis et son groupe), ceufs 8,4%, sérum de lait en poudre, huile de tournesol, eau, ricotta (sérum de lait, lait, crème, sel, correcteur d'acidité: acide citrique), sel, persil, ail en poudre, poivre. Traces éventuelles de crustacés, poissons, fruits à coque, céleri et mollusques.
Category
Other Servings
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