100g of Rôti de dinde farce armagnac et morilles contains 729 calories (kcal), 11g protein, 4.4g carbs and 72g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.6 g
01.5510
EnergyHigh calorie density 729 kcal
0150400800
ProteinLow protein 11 g
021.936.572.9
Positive
per 100 gFibreHigh fibre 9.5 g
03612
SugarLow sugar 2.2 g
0522.545
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
729
kcal
11.0
protein
4.4
carbs
72.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 3%
Fat 91%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 729 kcal | |
| Fat | 72g | high |
| Saturated | 5.6g | high |
| Carbs | 4.4g | |
| Sugars | 2.2g | low |
| Fibre | 9.5g | |
| Protein | 11g | |
| Salt | 0g | low |
Common Questions
How many calories are in Rôti de dinde farce armagnac et morilles?
Rôti de dinde farce armagnac et morilles contains 729 kcal per 100g.
Is Rôti de dinde farce armagnac et morilles ultra-processed?
Rôti de dinde farce armagnac et morilles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de dinde 74% (origine : France), barde de porc, eau, gras de porc, farine de blé, foies de poulet, conservateur : lactate de sodium, sel, Armagnac 0,7%, crème, morilles 0,4%, oignons, poudre de blanc d'œuf, bolets, cèpes, pleurotes, mousserons, arômes naturels, vin blanc, vin de liqueur, huile de tournesol, correcteur d'acidité : acétates de sodium, épices, plantes aromatiques, alcool, arôme naturel de morille
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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