100g of Bâton au fromage contains 321 calories (kcal), 9.6g protein, 22g carbs and 21g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 14 g
01.5510
SaltHigh salt 1.6 g
00.31.53
EnergyModerate calorie density 321 kcal
0150400800
ProteinLow protein 9.6 g
09.616.132.1
FibreLow fibre 1.9 g
03612
Positive
per 100 gSugarLow sugar 2.8 g
0522.545
Calculate by serving size
Quantity
Serving
321
kcal
9.6
protein
22.0
carbs
21.0
fat
Nutrition Facts per 100g
Protein 12%
Carbs 28%
Fat 60%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 321 kcal | |
| Fat | 21g | high |
| Saturated | 14g | high |
| Carbs | 22g | |
| Sugars | 2.8g | low |
| Fibre | 1.9g | |
| Protein | 9.6g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Bâton au fromage?
Bâton au fromage contains 321 kcal per 100g.
Is Bâton au fromage ultra-processed?
Bâton au fromage is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, farine de blé, beurre 16%, fromage 9% (contient du lait), mozzarella 5% (contient du lait), fromage dure 4% (contient du lait), amidon modifié de maïs, lait en poudre, crème en poudre, sel, sucre, huile de palme, blanc d'oeuf en poudre, lait écrémé en poudre, extrait de levure, lactose, protéines de lait, oignon en poudre, épices, ail, oignon, arôme. Peut contenir des traces de céleri, lupine, moutarde, fruits à coque, autres céréales contenant du gluten, graines de sésame et soja.
Allergens
Eggs, Gluten, Milk, Mustard, Sesame
As declared on the label — always check the packaging.
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