100g of Jambon label rouge contains 174 calories (kcal), 21g protein, 0.6g carbs and 9.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.9 g
00.31.53
Saturated fatSome saturated fat 3.2 g
01.5510
EnergyModerate calorie density 174 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 21 g
05.28.721
SugarLow sugar 0.6 g
0522.545
Calculate by serving size
Quantity
Serving
174
kcal
21.0
protein
0.6
carbs
9.7
fat
Nutrition Facts per 100g
Protein 48%
Carbs 2%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 174 kcal | |
| Fat | 9.7g | moderate |
| Saturated | 3.2g | moderate |
| Carbs | 0.6g | |
| Sugars | 0.6g | low |
| Fibre | 0g | |
| Protein | 21g | |
| Salt | 1.9g | high |
Common Questions
How many calories are in Jambon label rouge?
Jambon label rouge contains 174 kcal per 100g.
Is Jambon label rouge ultra-processed?
Jambon label rouge is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon frais de porc Label Rouge, eau, sel, dextrose, artmes naturels, gélatine de porc, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium, oignon, poivre, Laurier, thym, muscade, ail clou de girofle, bouillon de cuisson (eau, carotte, poireau, oignon, jamiben de porc), sucre. Viande de porc origine France. Fornelogation N LA 21/88. Service consommateurs Les Fermiers d'Argoat Espace Keraia - 18 rue du Sabot - 22440 PLOUFRAGAN. Certifié par Certis 35650 Le Rheu. Caractéristiques certifiées : - Preparé exclusivement avec des jambons frais Label Rouge rigoureusement sélectionnés - Salé à la veine Cut au bouillon de Légumes. -
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